JohnPalmieri.com

Moist Banana Bread

Have you ever eaten dry Banana Bread – arrrgh…BB should be moist – like a banana – right?

Check out this recipe for Moist Banana Bread. Chris and I fired up two loaves this morning.

2 cups of flour

1 tsp baking soda

1/2 tsp baking powder

Cream the following in a separate bowl:

1 stick of softened butter

1.5 cups of sugar

1/2 tsp salt

1.5 tsp of vanilla

2 eggs

4 tbs of sour cream

In separate bowl mash 4 ripe (soft) bananas

Mix all ingredients together – pour into a greased bread pan or bundt pan.

Bake at 350 for approx. 1 hour or until middle is done. If top gets too brown place foil lightly on top of loaf.

Tell me what you think! Send me some revisions or additions – IE. Walnuts, Chocolate chips, Cinnamon

This is the “Human Sling Shot” in Beijing China. I’m never up for this kind of thing but coaxed on by some friends I took the plunge…or maybe it was just a “mid-life” adventure.